Home Sunday 6th July 2008
| Sunday Menu on Main page | |||
| Specials of the Day | |||
| choice of fixed menu or other dishes on the main page | Starters | ||
| Champignons Crozé - Our lovely garlic mushrooms (vegetarian) | £4.95 | ||
| Fresh local scallops with rocket & coriander, and a lovely sauce | £6.95 | ||
| Artichokes with a lovely sauce | £4.95 | ||
| Fresh Sardine fillets with lime | £4.95 | ||
| Main courses | |||
| Prime English rump with garlic butter | £14.95 | ||
| Rib eye steak with Horseradish | £14.95 | ||
| Fresh salmon Trout with a caper sauce | £12.95 | ||
| Fresh English sirloin with a Provençale sauce | £14.95 | ||
| Fish melody - lots of different fish with a lovely sauce | £12.95 | ||
| Pousin Hermitage with a tarragon sauce | £12.95 | ||
| Lovely local fresh LING (like cod, but not!) | £11.95 | ||
| Fresh Bream with lemon | £12.95 | ||
| Main courses include vegetables or green salad |